Authors

Christine Scholl is Senior Advisor for Sustainable Agricultural Supply Chains at the conservation organisation WWF. She joined WWF Germany in 2018 as Manager Sustainable Business and Markets and then took over the role as Acting Director of the Sustainable Business and Markets Department. Since 2020, she works on sustainable and responsible supply chains, standards and certification systems in the Agriculture and Land Use Change Department. Previously, Christine Scholl worked at the think tank adelphi on responsible supply chains, the reduction of negative environmental and social impacts in the production and extraction of raw materials, and the impacts of climate change on the environment and economic sectors.

To change the world with small steps. Kerstin Weber and her team at WWF work every day in the field of sustainable food and agriculture. A core area that often gets lost in everyday life is the massive waste of food, which is still far too great in Germany. After all, each of our consumption decisions has an impact on nature and resources. She wants to create this awareness for reflected consumption. Every step counts!

Dr. Arnulf Köhncke is an ecologist and head of the Species Protection Department at WWF Germany. Since he lived and worked in Cambodia for almost a year some time ago, he has been fascinated by the region of Southeast Asia, its people and its nature. In the meantime, he is working more generally on the challenges of protecting endangered species and making environmental protection and economic development more compatible. His main areas of work are poaching and the trade in illegal wildlife products, especially ivory and rhino horn. At the same time, he works to protect such endangered and iconic species as the great apes, the polar bear, the great panda and the Sumatran rhinoceros.